Amanda's Banana Chocolate Chip Muffins

3-1/2 cups flour
2 tsp baking soda
1/2 tsp salt
1 cup butter
1 cup sugar
4 eggs
2 cups sour cream
6 medium mashed bananas
2 cups chocolate chips

Put flour, baking soda and salt in a large bowl. Stir together and make a well in center.  Cream butter, sugar and 1 egg at  time.  Mix in sour cream and bananas.  Pour into well and stir to mix.  Fill muffin tins.

Bake at 350 for 18-20 minutes.

Makes 42 muffins with large cookie scoop.