
3 tbsp butter
4 cloves garlic (I used 1/2 tsp garlic powder)
1-1/2 cups ketchup
1 cup honey
1/2 cup soy sauce
Melt butter in a medium/large sized saucepan over medium heat. Once butter is melted, toss in the diced cloves of garlic and let them cook for about 30 – 60 seconds.
Pour in ketchup, honey and soy sauce and stir together. Bring to a boil, stirring frequently. Reduce heat and cover; let cook for roughly 5 minutes.
This is AMAZING!
Picture and recipe from Tasty Kitchen.
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